Hotel Ristorante Villa Belfiore Wellness, rural tourism in the district of Ferrara, in Italy


The Villa Belfiore farm estate lies in the district of Ferrara and Ostellato, near the “anse vallive”, a humid area with fresh water, created by man after the land reclamation of the salmastra valley of Mezzano.
Breakfast in the morning is a buffet where, as part of the feast, grandmother’s jams and home-made tarts are a certainty as well as, when ripe, an array of home-produced fresh fruits.
In the area around our swimming pool, between one swim and another, you may pick fruit directly from the trees (cherries, plums, peaches, figs, jujubes, medlars).


Our cuisine is varied and traditional, with dishes prepared according to the seasons and the products of the season which come directly from our vegetable garden.
Our guests will be offered a menu of tastings with vegetables and aromatic herbs coming from our organic vegetable garden, stuffed, home-made pasta, a variety of cakes and biscuits (see sample menu).
“In the month of November, dine with pumpkin”: all the courses, from the antipasti to the desserts, are prepared with this noble product.

Beauty Farm

For relaxation and the rejuvenation of mind and body, there is the beautyfarm with hay baths, baths with milk and with clay, a sauna, a Kneipp course, sun bath, and aesthetic treatments. Outside, there is a swimming pool beside which it is possible to enjoy the fresh fruit picked at the farm next to the woodland.

Our biologic products

Our luscious strawberries, cherries, apricots, peaches, plums, blackberries, figs, apples, pears, quinces, pumpkin, mint and melissa, the aromas of lemon, orange and fragrance of cinnamon, all enter into our jars, safeguarding the colour of the sun as well as the virtues of the fruit and diffusing the familiar homely fragrances. Our jams are prepared by us using artisan methods and almost exclusively the company’s fruit and fruit grown locally; an important factor being that the product is, indeed, typical; with our pumpkin jam we especially wanted to honour this queen of our territory, the pumpkin, unique in taste and for its other properties. Once opened, we recommend keeping the jars in the fridge since they have been prepared using natural procedures; our preserves may become part of delicious morning breakfasts, healthy snacks as well as part of main meals accompanied by cheeses.


Contact us

For informationa and reservation
our contacts are:

Fax: 0533 681172

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